Thanks to the exceedinly brilliant service provided by both Yoshi and Kanami, we found our way to enjoying some fantastic Kobe beef paired with delicious Argentinian wine :) In terms of pricing, we didn't know much besides the research we did prior to arriving in Kobe. From what we gathered, it was reasonably priced for what they offered us! Beyond that, we were able to walk in on a Saturday afternoon, without reservation and enjoy an exquisite meal. I wholeheartedly recommend it in case you have the opportunity. There are many Kobe restaurants in the area so you're spoilt for choice. However Kiyama is a good stop if you have the time 🥰🥰